Topic: 2026 – Combating Malnutrition
Country: Peru
Delegate Name: Shriram Kura
United Nations Children’s Fund
Combating Malnutrition
Peru
Shriram Kura
Farmington High School
The Peruvian Delegation claims that because malnutrition impacts children’s development and health, it is a pressing global issue. Due to nutrient deficiencies or overeating, millions of children worldwide still suffer from malnutrition and need adequate energy and nutrient-rich diets. UNICEF further notes that the rising prevalence of overweight and obese children, along with undernutrition, which includes stunting and wasting, continue to be significant public health issues. Over the past 20 years, the Peruvian government has made significant strides in reducing chronic malnutrition in children. however, malnutrition problems persist in the rural Andes and Amazon regions.
The Peruvian Delegation understands the importance of having international frameworks such as World Food Programme programs and the attainment of Sustainable Development Goals, particularly Sustainable Development Goal 2: Zero Hunger. Two examples of the strong policy responses that have been developed at the national level to address malnutrition include the “Programa Articulado Nutricional” and the use of conditional cash transfer programs, which are aimed at improving maternal and child health and poverty. In addressing malnutrition and the increasing prevalence of childhood obesity, Peru has also focused on school nutrition programs, breastfeeding support, early childhood interventions, and micronutrient supplements. These efforts demonstrate Peru’s commitment to a multi-sectoral approach that brings together agricultural development, health, education, and sanitation..
The pledge to promote sustainable and equitable nutrition solutions is reaffirmed by the Peruvian Delegation. Peru argues that there is a need to strengthen community-based programs of nutrition education that can empower families with information on the benefits of the right food intake. Peru also advocates for more investments in the country’s agricultural sector that can help mitigate the effects of climate change impacts. This can also help the country reduce its reliance on imported food products. Peru also advocates for more collaboration between the international community and UNICEF in the data collection process so that the vulnerable can be assisted accordingly. Peru believes that the international community can help create a healthy generation of the future by meeting the current nutritional challenges head on.
